High sodium-potassium ratio________.
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1 .As an important component of salt, sodium__________.
A is good for improving heart health B raises the risk of heart disease C is contained in fruit and vegetable D is not associated with a higher risk of premature death
2 .Which of the followings about potassium is NOT true?
A Higher potassium intake leads to a higher risk of premature death B Potassium can offset sodium’s impact on blood pressure C Higher potassium intakes were linked with lower heat-related death rates D Potassium can be found in many fruit and vegetable.
4 .The fifth paragraph describes briefly___________.
A Americans can reduce sodium-potassium ratio easily B Americans always have dinner in restaurant C Americans are used to eating fruit and vegetable D Americans are hard to lower sodium intake.
5 .In daily life, Americans________.
A are suggested to have more potatoes and fish B should have more than 1,500 milligrams of sodium a day C should reduce about a teaspoon of salt everyday D consumes 3,400 milligrams of sodium a day
